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Control of foodborne trematode infections : report of a WHO Study Group.

Control of foodborne trematode infections : report of a WHO Study Group.

Bibliographic Details
Format: Book
Language:English
Published: Geneva : World Health Organization, 1995.
Series:WHO technical report series ; 849
Subjects:
Foodborne diseases > Prevention.
Τροφιμογενείς ασθένειες > Πρόληψη.
Food handling.
Διαχείριση τροφίμων.
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Holdings details from MAIN
Call Number: 614.553 CON
Copy 1 Live Status Unavailable

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