The effectiveness of continuous improvement and the utilization of benchmarking methods in the Greek dairy industry’s endeavor to achieve “World Class” status

The effectiveness of continuous improvement and the utilization of benchmarking methods in the Greek dairy industry’s endeavor to achieve “World Class” status

Bibliographic Details
Main Author:	Ekonomou, Georgios S.
Format:	Postgraduate Thesis
Language:	English
Published:	ΤΕΙ Πειραιά 2007
Subjects:	TPSH::Διοίκηση και Οργάνωση::Διαχείριση Έργου (Project Management)
Online Access:	http://okeanis.lib2.uniwa.gr/xmlui/handle/123456789/545

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