Eating and healing : traditional food as medicine /
Άλλοι συγγραφείς: | , |
---|---|
Μορφή: | Βιβλίο |
Γλώσσα: | English |
Έκδοση: |
New York :
Food Products Press,
c2006.
|
Θέματα: |
Πίνακας περιεχομένων:
- Edible wild plants as food and as medicine / Louis E. Grivetti
- Tibetan foods and medicines / Patrick L. Owen
- Wild food plants in farming environments with special reference to northeast Thailand, food as functional and medicinal, and the social roles of women / Lisa Leimar Price
- Functional foods or food medicines? / Andrea Pieroni, Cassandra L. Quave
- Digestive beverages as a medicinal food in a cattle-farming community in northern Spain (Campoo, Cantabria) / Manuel Pardo de Santayana, Elia San Miguel, Ramón Morales
- "The forest and the seaweed" / Nancy J. Turner, Helen Clifton
- Medicinal herb quality in the United States / Craig A. Hassel ... [et al.]
- Balancing the system / Marsha B. Quinlan, Robert J. Quinlan
- Medicinal foods in Cuba / Gabriele Volpato, Daimy Godínez
- Healthy fish / Alpina Begossi, Natalia Hanazaki, Rossano M. Ramos
- Edible and healing plants in the ethnobotany of native inhabitants of the Amazon and Atlantic forest areas of Brazil / Natalia Hanazaki, Nivaldo Peroni, Alpina Begossi
- Food medicines in the Bolivian Andes (Apillapampa, Cochabamba Department) / Ina Vandebroek, Sabino Sanca
- Gathering of wild plant foods with medicinal use in a Mapuche community of northwest Patagonia / Ana H. Ladio
- Dietary and medicinal use of traditional herbs among the Luo of western Kenya / Charles Ogoye-Ndegwa, Jens Aagaard-Hansen
- Ethnomycology in Africa with particular reference to the rain forest zone of south Cameroon / Thomas W. Kuyper
- Aspects of food medicine and ethnopharmacology in Morocco / Mohamed Eddouks.