Bioactive components in milk and dairy products /
Άλλοι συγγραφείς: | |
---|---|
Μορφή: | Βιβλίο |
Γλώσσα: | English |
Έκδοση: |
Ames, Iowa :
Wiley-Blackwell,
2009.
|
Θέματα: |
MARC
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245 | 0 | 0 | |a Bioactive components in milk and dairy products / |c edited by Young W. Park. |
260 | |a Ames, Iowa : |b Wiley-Blackwell, |c 2009. | ||
300 | |a xi, 426 σ. : |b εικ. ; |c 26 εκ. | ||
504 | |a Περιέχει βιβλιογραφίες. | ||
504 | |a Ευρετήριο: σ. 397-426. | ||
505 | 8 | |a Bioactive components in bovine milk and dairy products / Young W. Park -- Bioactive components in bovine milk / Hannu Korhonen -- Bioactive components in goat milk / Young W. Park -- Bioactive components in sheep milk / Isidra Recio ... [et al.] -- Bioactive component in buffalo milk / A.J. Pandya and George F.W. Haenlein -- Bioactive components in camel milk / Elsayed El-Agamy -- Bioactive components in mare milk / Qinghai Sheng and Xinping Fang -- Bioactive components in caseins, caseinates, and cheeses / Ryozo Akuzawa, Takayuki Miura, and Hiroshi Kawakami -- Bioactive components in yogurt products / Eveline M. Ibeagha-Awemu, J.-R. Liu, and Xin Zhao -- Bioactive components in kefir and koumiss / Jia-ping Lv and Li-Min Wang -- Bioactive components in whey products / Sanghoon Ko and Hae-Soo Kwak -- Probiotics and prebiotics as bioactive components in dairy products / Young Jin Baek and Byung H. Lee -- Regulatory issues and functional health claims for bioactive compounds / Peter Roupas, Peter Williams, and Christine Margetts -- New technologies for isolation and analysis of bioactive compounds / Sumagala Gokavi -- Potential for improving health : immunomodulation by dairy ingredients / Tadao Saito -- Potential for improving health : calcium bioavailability in milk and dairy products / Eveline M. Ibeagha-Awemu, Patrick M. Kgwatalala, and Xin Zhao -- Potential for improving health : iron fortification of dairy products / Young W. Park. | |
650 | 0 | |a Γάλα |x Σύνθεση. |9 6612 | |
650 | 0 | |a Το γάλα ως τροφή. |9 6613 | |
650 | 0 | |a Γαλακτοκομικά προϊόντα στην ανθρώπινη διατροφή. |9 6615 | |
650 | 0 | |a Λειτουργικά τρόφιμα. |9 6616 | |
650 | 0 | |a Milk |x Composition. |9 6607 | |
650 | 0 | |a Milk as food. |9 6608 | |
650 | 0 | |a Dairy products in human nutrition. |9 6610 | |
650 | 0 | |a Functional foods. |9 6611 | |
700 | 1 | |a Park, Young W. |9 6617 |e Επιμελητής | |
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952 | |0 0 |1 0 |2 ddc |4 0 |6 637_000000000000000_BIO |7 1 |9 4176 |a MAIN |b MAIN |d 2020-01-10 |l 0 |o 637 BIO |p 00004022 |r 2020-01-10 |t 1 |w 2020-01-10 |y BK | ||
999 | |c 3668 |d 3668 |
Εγγραφή στο Ευρετήριο Αναζήτησης
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author2 | Park, Young W. |
author2_role | Επιμελητής |
author2_variant | y w p yw ywp |
author_facet | Park, Young W. |
author_sort | Park, Young W. |
building | Campus Library III |
collection | LIB3 Catalog |
contents | Bioactive components in bovine milk and dairy products / Young W. Park -- Bioactive components in bovine milk / Hannu Korhonen -- Bioactive components in goat milk / Young W. Park -- Bioactive components in sheep milk / Isidra Recio ... [et al.] -- Bioactive component in buffalo milk / A.J. Pandya and George F.W. Haenlein -- Bioactive components in camel milk / Elsayed El-Agamy -- Bioactive components in mare milk / Qinghai Sheng and Xinping Fang -- Bioactive components in caseins, caseinates, and cheeses / Ryozo Akuzawa, Takayuki Miura, and Hiroshi Kawakami -- Bioactive components in yogurt products / Eveline M. Ibeagha-Awemu, J.-R. Liu, and Xin Zhao -- Bioactive components in kefir and koumiss / Jia-ping Lv and Li-Min Wang -- Bioactive components in whey products / Sanghoon Ko and Hae-Soo Kwak -- Probiotics and prebiotics as bioactive components in dairy products / Young Jin Baek and Byung H. Lee -- Regulatory issues and functional health claims for bioactive compounds / Peter Roupas, Peter Williams, and Christine Margetts -- New technologies for isolation and analysis of bioactive compounds / Sumagala Gokavi -- Potential for improving health : immunomodulation by dairy ingredients / Tadao Saito -- Potential for improving health : calcium bioavailability in milk and dairy products / Eveline M. Ibeagha-Awemu, Patrick M. Kgwatalala, and Xin Zhao -- Potential for improving health : iron fortification of dairy products / Young W. Park. |
dewey-full | 637 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 637 - Processing dairy and related products |
dewey-raw | 637 |
dewey-search | 637 |
dewey-sort | 3637 |
dewey-tens | 630 - Agriculture and related technologies |
format | Book |
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|
id | lib3_3668 |
illustrated | Illustrated |
institution | University of West Attica |
isbn | 9780813819822 |
language | English |
physical | xi, 426 σ. : εικ. ; 26 εκ. |
publishDate | 2009 |
publisher | Wiley-Blackwell, |
record_format | marc |
spelling | Bioactive components in milk and dairy products / edited by Young W. Park. Ames, Iowa : Wiley-Blackwell, 2009. xi, 426 σ. : εικ. ; 26 εκ. Περιέχει βιβλιογραφίες. Ευρετήριο: σ. 397-426. Bioactive components in bovine milk and dairy products / Young W. Park -- Bioactive components in bovine milk / Hannu Korhonen -- Bioactive components in goat milk / Young W. Park -- Bioactive components in sheep milk / Isidra Recio ... [et al.] -- Bioactive component in buffalo milk / A.J. Pandya and George F.W. Haenlein -- Bioactive components in camel milk / Elsayed El-Agamy -- Bioactive components in mare milk / Qinghai Sheng and Xinping Fang -- Bioactive components in caseins, caseinates, and cheeses / Ryozo Akuzawa, Takayuki Miura, and Hiroshi Kawakami -- Bioactive components in yogurt products / Eveline M. Ibeagha-Awemu, J.-R. Liu, and Xin Zhao -- Bioactive components in kefir and koumiss / Jia-ping Lv and Li-Min Wang -- Bioactive components in whey products / Sanghoon Ko and Hae-Soo Kwak -- Probiotics and prebiotics as bioactive components in dairy products / Young Jin Baek and Byung H. Lee -- Regulatory issues and functional health claims for bioactive compounds / Peter Roupas, Peter Williams, and Christine Margetts -- New technologies for isolation and analysis of bioactive compounds / Sumagala Gokavi -- Potential for improving health : immunomodulation by dairy ingredients / Tadao Saito -- Potential for improving health : calcium bioavailability in milk and dairy products / Eveline M. Ibeagha-Awemu, Patrick M. Kgwatalala, and Xin Zhao -- Potential for improving health : iron fortification of dairy products / Young W. Park. Γάλα Σύνθεση. 6612 Το γάλα ως τροφή. 6613 Γαλακτοκομικά προϊόντα στην ανθρώπινη διατροφή. 6615 Λειτουργικά τρόφιμα. 6616 Milk Composition. 6607 Milk as food. 6608 Dairy products in human nutrition. 6610 Functional foods. 6611 Park, Young W. 6617 Επιμελητής |
spellingShingle | Bioactive components in milk and dairy products / Bioactive components in bovine milk and dairy products / Young W. Park -- Bioactive components in bovine milk / Hannu Korhonen -- Bioactive components in goat milk / Young W. Park -- Bioactive components in sheep milk / Isidra Recio ... [et al.] -- Bioactive component in buffalo milk / A.J. Pandya and George F.W. Haenlein -- Bioactive components in camel milk / Elsayed El-Agamy -- Bioactive components in mare milk / Qinghai Sheng and Xinping Fang -- Bioactive components in caseins, caseinates, and cheeses / Ryozo Akuzawa, Takayuki Miura, and Hiroshi Kawakami -- Bioactive components in yogurt products / Eveline M. Ibeagha-Awemu, J.-R. Liu, and Xin Zhao -- Bioactive components in kefir and koumiss / Jia-ping Lv and Li-Min Wang -- Bioactive components in whey products / Sanghoon Ko and Hae-Soo Kwak -- Probiotics and prebiotics as bioactive components in dairy products / Young Jin Baek and Byung H. Lee -- Regulatory issues and functional health claims for bioactive compounds / Peter Roupas, Peter Williams, and Christine Margetts -- New technologies for isolation and analysis of bioactive compounds / Sumagala Gokavi -- Potential for improving health : immunomodulation by dairy ingredients / Tadao Saito -- Potential for improving health : calcium bioavailability in milk and dairy products / Eveline M. Ibeagha-Awemu, Patrick M. Kgwatalala, and Xin Zhao -- Potential for improving health : iron fortification of dairy products / Young W. Park. Γάλα Σύνθεση. 6612 Το γάλα ως τροφή. 6613 Γαλακτοκομικά προϊόντα στην ανθρώπινη διατροφή. 6615 Λειτουργικά τρόφιμα. 6616 Milk Composition. 6607 Milk as food. 6608 Dairy products in human nutrition. 6610 Functional foods. 6611 |
title | Bioactive components in milk and dairy products / |
title_auth | Bioactive components in milk and dairy products / |
title_full | Bioactive components in milk and dairy products / edited by Young W. Park. |
title_fullStr | Bioactive components in milk and dairy products / edited by Young W. Park. |
title_full_unstemmed | Bioactive components in milk and dairy products / edited by Young W. Park. |
title_short | Bioactive components in milk and dairy products / |
title_sort | bioactive components in milk and dairy products |
topic | Γάλα Σύνθεση. 6612 Το γάλα ως τροφή. 6613 Γαλακτοκομικά προϊόντα στην ανθρώπινη διατροφή. 6615 Λειτουργικά τρόφιμα. 6616 Milk Composition. 6607 Milk as food. 6608 Dairy products in human nutrition. 6610 Functional foods. 6611 |
topic_facet | Γάλα Το γάλα ως τροφή. Γαλακτοκομικά προϊόντα στην ανθρώπινη διατροφή. Λειτουργικά τρόφιμα. Milk Milk as food. Dairy products in human nutrition. Functional foods. Σύνθεση. Composition. |
work_keys_str_mv | AT parkyoungw bioactivecomponentsinmilkanddairyproducts |