Food and Agriculture Organization of the United Nations & World Health Organization. (1998). Preparation and use of food based dietary guidelines. World Health Organization.
Chicago Style (17th ed.) CitationFood and Agriculture Organization of the United Nations and World Health Organization. Preparation and Use of Food Based Dietary Guidelines. Geneva: World Health Organization, 1998.
MLA (8th ed.) CitationFood and Agriculture Organization of the United Nations and World Health Organization. Preparation and Use of Food Based Dietary Guidelines. World Health Organization, 1998.
Warning: These citations may not always be 100% accurate.