Accounting in the hotel and catering industry
| Κύριοι συγγραφείς: | , |
|---|---|
| Μορφή: | Βιβλίο |
| Γλώσσα: | English |
| Έκδοση: |
Stanley Thornes
|
| Έκδοση: | 4th ed. |
MARC
| LEADER | 00000nam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | 1/5237 | ||
| 010 | |a 0-7487-1057-4 | ||
| 035 | |l 10005213 | ||
| 100 | |a 19990127e19871995 0grey0105 ba | ||
| 101 | 0 | |a eng | |
| 200 | 1 | |a Accounting in the hotel and catering industry |f Peter J. Harris, Peter A. Hazzard | |
| 205 | |a 4th ed. | ||
| 210 | |a Cheltenham |c Stanley Thornes |d 1995 | ||
| 215 | |a 218 p. |c tab. |d 24 cm. | ||
| 300 | |a Includes index | ||
| 606 | 0 | |a Ξενοδοχεία |x Λογιστική | |
| 606 | 0 | |a Τροφοδότες και τροφοδοσία | |
| 676 | |a 657.837 | ||
| 700 | 1 | |a Harris |b Peter J. | |
| 701 | 1 | |a Hazzard |b Peter A. | |
| 709 | |a Stanley Thornes | ||
| 801 | 0 | |a GR |b ΠΑ.Δ.Α. - Βιβλιοθήκη Πανεπιστημιούπολης 2 |g AACR2 | |
| 852 | |a INST |b LIBRARY |e 19990127 |h 657.837 HAR |p 000018407 |q 000018407 |t BK |y 23 |z 1 | ||
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| 901 | |a PART-IV Φ.18 | ||
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| 970 | |a ΠΑΠΑΔΟΠΟΥΛΟΥ |b ΚΥΡΙΑΚΗ |z 1999-01 | ||
Εγγραφή στο Ευρετήριο Αναζήτησης
| _version_ | 1780545242887356416 |
|---|---|
| author | Harris Peter J. Hazzard Peter A. |
| author_facet | Harris Peter J. Hazzard Peter A. |
| author_role | |
| author_sort | Harris Peter J. |
| author_variant | h p j hpj h p a hpa |
| building | Campus Library II |
| collection | LIB2 Catalog |
| dewey-full | 657.837 |
| dewey-hundreds | 600 |
| dewey-ones | 657 |
| dewey-raw | 657.837 |
| dewey-search | 657.837 |
| dewey-sort | 3657.837 |
| dewey-tens | 650 |
| edition | 4th ed. |
| format | Book |
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|
| id | lib2_1/5237 |
| illustrated | Not Illustrated |
| institution | University of West Attica |
| isbn | 0-7487-1057-4 |
| language | English |
| physical | 218 p. tab. 24 cm. |
| publishDate | 1995 |
| publisher | Stanley Thornes |
| record_format | marc |
| spelling | 19990127e19871995 0grey0105 ba eng Accounting in the hotel and catering industry Peter J. Harris, Peter A. Hazzard 4th ed. Cheltenham Stanley Thornes 1995 218 p. tab. 24 cm. Includes index Ξενοδοχεία Λογιστική Τροφοδότες και τροφοδοσία 657.837 Harris Peter J. Hazzard Peter A. Stanley Thornes GR ΠΑ.Δ.Α. - Βιβλιοθήκη Πανεπιστημιούπολης 2 AACR2 INST LIBRARY 19990127 657.837 HAR 000018407 000018407 BK 23 1 INST LIBRARY 19990127 657.837 HAR 000018410 000018410 BK 0 2 |
| spellingShingle | Harris Peter J. Hazzard Peter A. Accounting in the hotel and catering industry Ξενοδοχεία Λογιστική Τροφοδότες και τροφοδοσία |
| title | Accounting in the hotel and catering industry |
| title_auth | Accounting in the hotel and catering industry |
| title_full | Accounting in the hotel and catering industry Peter J. Harris, Peter A. Hazzard |
| title_fullStr | Accounting in the hotel and catering industry Peter J. Harris, Peter A. Hazzard |
| title_full_unstemmed | Accounting in the hotel and catering industry Peter J. Harris, Peter A. Hazzard |
| title_short | Accounting in the hotel and catering industry |
| topic | Ξενοδοχεία Λογιστική Τροφοδότες και τροφοδοσία |
| topic_facet | Ξενοδοχεία Λογιστική Τροφοδότες και τροφοδοσία |